dry-aged beef
special order
dallas cut
rib-eye steak
new york steak
our t-bones
beef file
For the best taste and texture, the meat is grilled from “blue rare” to maximum “medium”.
COOKING LEVEL
Blue rare – barely warm inside, just seared on the outside
Rare – warm inside, juicy, red center
Medium rare – hot center, juicy, pink center
Medium – still juicy, a hint of pink
Medium well – faded shades of pink, less juicy
Well done – fully cooked, no juices, brown
Each steak is served with fried wedges (from fresh potatoes), sweet corn, salad, and a choice of sauces (green pepper, chimichurri, homemade brown sauce, porcini). If you desire another side, choose from the following: fries, mashed potatoes, grilled mushrooms, grilled vegetables, pan-fried potatoes with garlic and herbs.
Each meat size portion is calculated raw.
In some situations, certain cuts may not be available, due to the slow aging process. Thank you for understanding!
Based on a minimum 24 hours pre-order, we can cook for your special event a whole aged roasted sirloin or rib-eye, cooked medium-rare. The price is per kilo and will be communicated at the moment of order depending on the piece of meat available in our kitchen. The minimum size of the cut is 2 kilos (raw), enough to serve around 8-10 persons.
bone-in rib eye
POLAND, POLISH BLACK WHITE, MIXED DIET
Aged minim 21 days, mix feeding (500 gr)
boneless rib-eye
URUGUAY, CERTIFIED BLACK ANGUS, GRASS-FED
Aged minim 30 days, grass-fed (300 gr)
boneless sirloin
AUSTRALIA, CERTIFIED WAGYU, SPECIAL DIET
Aged minim 30 days, special Wagyu feeding (280 gr)
ARGENTINA CERTIFIED BLACK ANGUS, GRAIN FED
Aged minim 30 days, grain-fed (300 gr)
URUGUAY, CERTIFIED BLACK ANGUS, GRASS-FED
Aged minim 30 days, grass-fed (300 gr)
bone-in sirloin and file
price includes one side dish
NEW ZEELAND, CERTIFIED BLACK ANGUS OCEAN BEEF
Aged minim 30 days, grain-fed (800-1200 gr)
IRELAND, DRUMLIN GOLD, GRASS-FED
Aged minim 30 days, grass-fed (800-1200 gr)
POLAND, POLISH BLACK WHITE, MIXED DIET
Aged minim 21 days, mix feeding (600 gr)
ARGENTINA, CERTIFIED BLACK ANGUS, GRASS-FED
Aged minim 30 days, grain-fed (200 gr)
POLAND, POLISH BLACK WHITE, MIXED DIET
Aged minim 21 days, mix feeding (200 gr)
